Clean your vase to prevent bacteria.
Fill 2/3 of vase with water.
Remove any leaves under water to prevent bacteria.
Cut 2-3cm off each stem every few days.
Change water when it becomes discoloured and top it up when needed.
Keep flowers away from draughts, direct sunlight and ripening fruit.
Remove wilting flowers to prevent from mould (Botrytis).
Matcha Tea
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Description
Elevate floral gifting with this artisanal, elegant, crafted with the utmost care and attention to detail. With a timeless elegance featuring a harmonious, refreshing combination of crisp white and verdant green seasonal blooms, this sophisticated arrangement represents simplicity at its finest. We love Matcha Tea bouquet for corporate gifting and noteworthy events, and thanks to its clean palette, it complements any professional setting.
Clean your vase to prevent bacteria.
Fill 2/3 of vase with water.
Remove any leaves under water to prevent bacteria.
Cut 2-3cm off each stem every few days.
Change water when it becomes discoloured and top it up when needed.
Keep flowers away from draughts, direct sunlight and ripening fruit.
Remove wilting flowers to prevent from mould (Botrytis).
